Greg Curtzwiler
Greg Curtzwiler
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Thin biobased transparent UV-blocking coating enabled by nanoparticle self-assembly
E Olson, Y Li, FY Lin, A Miller, F Liu, A Tsyrenova, D Palm, GW Curtzwiler, ...
ACS applied materials & interfaces 11 (27), 24552-24559, 2019
Mixed post-consumer recycled polyolefins as a property tuning material for virgin polypropylene
GW Curtzwiler, M Schweitzer, Y Li, S Jiang, KL Vorst
Journal of Cleaner Production 239, 117978, 2019
Effect of recycled poly (ethylene terephthalate) content on properties of extruded poly (ethylene terephthalate) sheets
G Curtzwiler, K Vorst, JE Danes, R Auras, J Singh
Journal of Plastic Film & Sheeting 27 (1-2), 65-86, 2011
Ultraviolet protection of recycled polyethylene terephthalate
GW Curtzwiler, EB Williams, AL Maples, NW Davis, TL Bahns, ...
Journal of Applied Polymer Science 134 (32), 45181, 2017
PFOA and PFOS levels in microwave paper packaging between 2005 and 2018
AL Monge Brenes, G Curtzwiler, P Dixon, K Harrata, J Talbert, K Vorst
Food Additives & Contaminants: Part B 12 (3), 191-198, 2019
Characterization of current environmentally-friendly films
G Curtzwiler, K Vorst, S Palmer, JW Brown
Journal of Plastic Film & Sheeting 24 (3-4), 213-226, 2008
Certification markers for empirical quantification of post-consumer recycled content in extruded polyethylene film
GW Curtzwiler, EB Williams, E Hurban, J Greene, KL Vorst
Polymer Testing 65, 103-110, 2018
Characterization and compression properties of injection molded carbon nanotube composites
G Curtzwiler, J Singh, J Miltz, J Doi, K Vorst
Journal of applied polymer science 109 (1), 218-225, 2008
Evaluation of methods for determining heavy metal content in polyethylene terephthalate food packaging
B Goodlaxson, G Curtzwiler, K Vorst
Journal of Plastic Film & Sheeting 34 (2), 119-139, 2018
Suitability of poly (butylene succinate) as a coating for paperboard convenience food packaging
H Thurber, GW Curtzwiler
International Journal of Biobased Plastics 2 (1), 1-12, 2020
Measurable and influential parameters that influence corrosion performance differences between multiwall carbon nanotube coating material combinations and model parent material …
GW Curtzwiler, EB Williams, AL Maples, SW Wand, JW Rawlins
ACS applied materials & interfaces 9 (7), 6356-6368, 2017
Systems and methods for determining recycled thermoplastic content
K Vorst, G Curtzwiler, J Danes, P Costanzo
US Patent 8,063,374, 2011
Facile covalent surface functionalization of multiwalled carbon nanotubes with poly (2‐hydroxyethyl methacrylate) and interface related studies when incorporated into epoxy …
G Curtzwiler, A Plagge, K Vorst, J Story
Journal of applied polymer science 128 (5), 3010-3018, 2013
The challenges in recycling post-consumer polyolefins for food contact applications: A review
VS Cecon, PF Da Silva, GW Curtzwiler, KL Vorst
Resources, Conservation and Recycling 167, 105422, 2021
Glass Transition Temperature, But Which One? Part I.
G Curtzwiler, M Early, D Gottschalk, C Konecki, R Peterson, S Wand, ...
CoatingsTech 11 (8), 2014
Chemorheology investigation of a glassy epoxy thermoset on tensile plastic flow and fracture morphology
SF Foster, EA Hoff, GW Curtzwiler, EB Williams, KB Davis, DL Patton, ...
Journal of Polymer Science Part B: Polymer Physics 53 (19), 1333-1344, 2015
Significance of Perfluoroalkyl Substances (PFAS) in Food Packaging
GW Curtzwiler, P Silva, A Hall, A Ivey, K Vorst
Integrated Environmental Assessment and Management 17 (1), 7-12, 2021
Post-consumer polymers (PCR) for color retention of delicatessen meats and elucidation of the light blocking mechanism
E Olson, F Liu, T Bahns, S Jiang, K Vorst, G Curtzwiler
Sustainable Materials and Technologies 25, e00193, 2020
Understanding the influence of water hydrogen bonding on the cathodic delamination rate of coated steel substrates from pre-exposure characterization
GW Curtzwiler, EB Williams, AL Maples, SW Wand, JW Rawlins
Corrosion Science 151, 198-205, 2019
X-ray fluorescence analysis of antimony content in extruded polyethylene terephthalate food packaging below the infinite thickness
B Goodlaxson, G Curtzwiler, K Vorst
Food Analytical Methods 11 (6), 1722-1727, 2018
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