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Nazmus Sakib
Nazmus Sakib
Department of Genetic Engineering and Biotechnology , Jessore University of science and technology
Verified email at student.just.edu.bd
Title
Cited by
Cited by
Year
Development and Biochemical Composition Assessment of Fish Powders from Bangladeshi Indigenous Fish Species and Shelf-Life Characteristics Evaluation During 90 Days of Room …
N Mahmud, S Al-Fuad, SI Satya, A Al Mamun, S Ahmed, A Karim, M Islam, ...
Food and Nutrition Sciences 10 (08), 963, 2019
242019
Estimation of Heavy Metals, Essential Trace Elements and Anti-Nutritional Factors in Leaves and Stems from Moringa oleifera
N Mahmud, M Islam, MS Al-Fuad, S Sana, MJ Ferdaus, S Ahmed, ...
International Journal of Food Science and Biotechnology 4 (2), 51, 2019
2019
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Articles 1–2