Peroxidized lipids reduce growth performance of poultry and swine: a meta-analysis YT Hung, AR Hanson, GC Shurson, PE Urriola Animal Feed Science and Technology 231, 47-58, 2017 | 76 | 2017 |
Dietary fiber sources and non-starch polysaccharide-degrading enzymes modify mucin expression and the immune profile of the swine ileum M Ferrandis Vila, MP Trudeau, YT Hung, Z Zeng, PE Urriola, GC Shurson, ... PLoS One 13 (11), e0207196, 2018 | 53 | 2018 |
Measures matter—determining the true nutri-physiological value of feed ingredients for swine GC Shurson, YT Hung, JC Jang, PE Urriola Animals 11 (5), 1259, 2021 | 29 | 2021 |
Analysis of gastrointestinal responses revealed both shared and specific targets of zinc oxide and carbadox in weaned pigs YT Hung, Q Hu, RJ Faris, J Guo, PE Urriola, GC Shurson, C Chen, ... Antibiotics 9 (8), 463, 2020 | 13 | 2020 |
Too much of a good thing: rethinking feed formulation and feeding practices for zinc in swine diets to achieve one health and environmental sustainability GC Shurson, PE Urriola, YT Hung Animals 12 (23), 3374, 2022 | 11 | 2022 |
Decreased nutrient digestibility due to viscosity is independent of the amount of dietary fibre fed to growing pigs YT Hung, J Zhu, GC Shurson, PE Urriola, M Saqui-Salces British Journal of Nutrition 127 (2), 177-187, 2022 | 10 | 2022 |
Addition of tert-butylhydroquinone (TBHQ) to maize oil reduces lipid oxidation but does not prevent reductions in serum vitamin E in nursery pigs YT Hung, AR Hanson, PE Urriola, LJ Johnston, BJ Kerr, GC Shurson Journal of animal science and biotechnology 10, 1-11, 2019 | 8 | 2019 |
Evaluation of a partially de-oiled microalgae product in nursery pig diets PE Urriola, JA Mielke, Q Mao, YT Hung, JF Kurtz, LJ Johnston, ... Translational Animal Science 2 (2), 169-183, 2018 | 7 | 2018 |
Identification of independent and shared metabolic responses to high-Fiber and antibiotic treatments in fecal metabolome of grow–finish pigs YT Hung, Y Song, Q Hu, RJ Faris, J Guo, Y Ma, M Saqui-Salces, ... Metabolites 12 (8), 686, 2022 | 3 | 2022 |
156 Influence of viscosity and fiber on nutrient digestibility and intestinal physiology in growing pigs YT Hung, J Zhu, GC Shurson, M Saqui-Salces, PE Urriola Journal of Animal Science 98 (Supplement_3), 67-68, 2020 | 3 | 2020 |
72 Life Cycle Assessment of Environmental Impacts of Swine Growing-Finishing Feeding Programs Using Different Amounts of Soybean Meal, Distillers Dried Grains with Solubles … Z Yang, Y Hung, JC Jang, PE Urriola, LJ Johnston, GC Shurson Journal of Animal Science 100 (Supplement_2), 27-28, 2022 | 1 | 2022 |
264 Awardee Talk: A Systems Approach for Evaluating Productivity, Nutritional Efficiency, and Environmental Impacts of Feeding Programs for Growing-Finishing Pigs Z Yang, Y Hung, JC Jang, PE Urriola, LJ Johnston, GC Shurson Journal of Animal Science 100 (Supplement_2), 40-41, 2022 | | 2022 |
Evaluation of dietary factors limiting caloric and nutritional efficiency in pork production YT Hung University of Minnesota, 2021 | | 2021 |
340 Characterization of the Physiological Responses to Post-Weaning Diets Containing Growth Promoting Levels of Zinc Oxide and Carbadox Fed to Nursery Pigs. YT Hung, J Guo, Q Hu, RJ Faris, PE Urriola, GC Shurson, C Chen, ... Journal of Animal Science 96 (suppl_2), 183-184, 2018 | | 2018 |
Identification of Fecal Metabolites Associated with Fiber Exposure and Growth Performance in Growing-Finishing Pigs through Metabolomic Investigation J Guo, Q Hu, RJ Faris, YT Hung, Y Song, D Yao, M Saqui-Salces, ... Journal of Animal Science 96, 181-182, 2018 | | 2018 |
264 Awardee Talk: A Systems Approach for Evaluating Productivity, Nutritional Efficiency, and Environmental Impacts of Feeding Programs for Growing-Finishing Pigs. Zhaohui Yang1 Y Hung, JC Jang, PE Urriola, LJ Johnston, GC Shurson J. Anim. Sci 100, S2, 0 | | |
Addition of antioxidants controls and delays lipid oxidation, but does not affect growth performance and oxidative status of pigs fed oxidized oils YT Hung, AR Hanson, PE Urriola, LJ Johnston, BJ Kerr, GC Shurson | | |