| Food commercials do not affect energy intake in a laboratory meal but do alter brain responses to visual food cues in children TD Masterson, MA Bermudez, M Austen, E Lundquist, AL Pearce, ... Appetite 132, 154-165, 2019 | 30 | 2019 |
| Brain response to food brands correlates with increased intake from branded meals in children: an fMRI study TD Masterson, WM Stein, E Beidler, MA Bermudez, LK English, KL Keller Brain imaging and behavior, 1-14, 2018 | 29 | 2018 |
| Brain response to food cues varying in portion size is associated with individual differences in the portion size effect in children KL Keller, LK English, SN Fearnbach, M Lasschuijt, K Anderson, ... Appetite 125, 139-151, 2018 | 26 | 2018 |
| Using herbs and spices to increase vegetable intake among rural adolescents JR Fritts, MA Bermudez, RL Hargrove, L Alla, C Fort, Q Liang, ... Journal of nutrition education and behavior 51 (7), 806-816. e1, 2019 | 17 | 2019 |
| Time spent looking at food during a delay of gratification task is positively associated with children's consumption at ad libitum laboratory meals E Lundquist, M Austen, MA Bermudez, C Rubin, AS Bruce, TD Masterson, ... Appetite, 104341, 2019 | 6 | 2019 |
| Brain response to food brands is positively associated with laboratory intake at a branded meal in children TD Masterson, MA Bermudez, W Stein, E Beidler, L English, KL Keller The FASEB Journal 31 (1_supplement), 962.6-962.6, 2017 | 1 | 2017 |
Travis D MastersonAssistant Professor, The Pennsylvania State UniversityVerified email at psu.edu
