| Influence of Arbuscular Mycorrhiza and Phosphorus Supply on Polyamine Content, Growth and Photosynthesis of Plantago lanceolata I Paradi, Z Bratek, F Lang Biologia plantarum 46, 563-569, 2003 | 114 | 2003 |
| Molecular diversity of arbuscular mycorrhizal fungi in onion roots from organic and conventional farming systems in the Netherlands GA Galván, I Parádi, K Burger, J Baar, TW Kuyper, OE Scholten, C Kik Mycorrhiza 19, 317-328, 2009 | 111 | 2009 |
| Diversity of symbiotic root endophytes of the Helotiales in ericaceous plants and the grass, Deschampsia flexuosa JD Zijlstra, P Van't Hof, J Baar, GJM Verkley, RC Summerbell, I Paradi, ... Studies in Mycology 53 (1), 147-162, 2005 | 92 | 2005 |
| Selection of plant physiological parameters to detect stress effects in pot experiments using principal component analysis A Füzy, R Kovács, I Cseresnyés, I Parádi, T Szili-Kovács, B Kelemen, ... Acta Physiologiae Plantarum 41, 1-10, 2019 | 68 | 2019 |
| Changes in the content of modified nucleotides in wheat rRNA during greening I Parádi, E Páldi, S Rudnóy, Z Bratek, G Kovács, I Rácz, D Lásztity Biologia plantarum 47, 33-38, 2003 | 55 | 2003 |
| Molecular analysis of AMF diversity in aquatic macrophytes: a comparison of oligotrophic and utra-oligotrophic lakes J Baar, I Paradi, EC Lucassen, KA Hudson-Edwards, D Redecker, ... Aquatic Botany 94 (2), 53-61, 2011 | 48 | 2011 |
| Mycorrhizal fungal diversity in willow forests of different age along the river Waal, The Netherlands I Parádi, J Baar Forest Ecology and Management 237 (1-3), 366-372, 2006 | 40 | 2006 |
| Symbiotic effectivity of dual and tripartite associations on soybean (Glycine max L. Merr.) cultivars inoculated with Bradyrhizobium japonicum and AM Fungi T Takács, I Cseresnyés, R Kovács, I Parádi, B Kelemen, T Szili-Kovács, ... Frontiers in Plant Science 9, 415214, 2018 | 38 | 2018 |
| Stability of sunflower 2S albumins and LTP to physiologically relevant in vitro gastrointestinal digestion B Berecz, ENC Mills, I Parádi, F Láng, L Tamás, PR Shewry, AR Mackie Food chemistry 138 (4), 2374-2381, 2013 | 33 | 2013 |
| Transcription of Two Blue Copper-Binding Protein Isogenes Is Highly Correlated with Arbuscular Mycorrhizal Development in Medicago truncatula I Parádi, D van Tuinen, D Morandi, S Ochatt, F Robert, L Jacas, ... Molecular plant-microbe interactions 23 (9), 1175-1183, 2010 | 23 | 2010 |
| Density and diversity of microbial symbionts under organic and conventional agricultural management O Gazdag, R Kovács, I Parádi, A Füzy, L Ködöböcz, M Mucsi, ... Microbes and environments 34 (3), 234-243, 2019 | 16 | 2019 |
| Electrical characterization of the root system: a noninvasive approach to study plant stress responses I Cseresnyés, T Takács, B Sepovics, R Kovács, A Füzy, I Parádi, K Rajkai Acta Physiologiae Plantarum 41, 1-11, 2019 | 15 | 2019 |
| Influence of arbuscular mycorrhiza and cadmium on the polyamine contents of Ri T-DNA transformed Daucus carota L. root cultures I Parádi Acta Biologica Szegediensis 47 (1-4), 31-36, 2003 | 10 | 2003 |
| Influence of arbuscular mycorrhiza, P limitation and Cd-stress on polyamine contents of plants I Parádi Acta Biologica Szegediensis 46 (3-4), 59-60, 2002 | 10 | 2002 |
| Differentation among truffle species based on habitat preferences. Actes du Včme Congrčs International Science et Culture de la Truffe Z Bratek, I Bagi, I Parádi, J Vikor Federation Française des trufficultures, 193-195, 2001 | 8 | 2001 |
| Electrical capacitance versus minirhizotron technique: A study of root dynamics in wheat–pea intercrops I Cseresnyés, B Kelemen, T Takács, A Füzy, R Kovács, M Megyeri, ... Plants 10 (10), 1991, 2021 | 5 | 2021 |
| Prediction of wheat grain yield by measuring root electrical capacitance at anthesis I Cseresnyés, P Mikó, B Kelemen, A Fuzy, I Parádi, T Takács International Agrophysics 35 (2), 159-165, 2021 | 5 | 2021 |
| Differentiation among truffle species based on habitat preferences Z Bratek, I Bagi, I Paradi, J Vikor Actes du Ve Congrčs international Science et Culture de la Truffe, 4193-4195, 1999 | 4 | 1999 |
| Minerale voeding van de champignon G Straatsma, TW Olijnsma, I Paradi, J Baar Praktijkonderzoek Plant & Omgeving, 2006 | 3 | 2006 |
| On the communication of plants—What happens above the ground Z Szigeti, I Paradi Bot. Közlemények 107, 19-32, 2020 | 2 | 2020 |
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