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WEIZHENG WANG
WEIZHENG WANG
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Title
Cited by
Cited by
Year
Nanozymes-based biosensors for food quality and safety
W Wang, S Gunasekaran
TrAC trends in analytical chemistry 126, 115841, 2020
1162020
MnO2 Nanoflowers Deposited on Graphene Paper as Electrode Materials for Supercapacitors
O Sadak, W Wang, J Guan, AK Sundramoorthy, S Gunasekaran
ACS Applied Nano Materials 2 (7), 4386-4394, 2019
1152019
Analysis of reducing sugars, organic acids and minerals in 15 cultivars of jujube (Ziziphus jujuba mill.) fruits in China
L Wang, H Fu, W Wang, Y Wang, F Zheng, H Ni, F Chen
Journal of Food Composition and Analysis 73, 10-16, 2018
752018
Optimization of reactions between reducing sugars and 1-phenyl-3-methyl-5-pyrazolone (PMP) by response surface methodology
W Wang, F Chen, Y Wang, L Wang, H Fu, F Zheng, L Beecher
Food chemistry 254, 158-164, 2018
622018
Facile synthesis of graphene paper/polypyrrole nanocomposite as electrode for flexible solid-state supercapacitor
W Wang, O Sadak, J Guan, S Gunasekaran
Journal of Energy Storage 30, 101533, 2020
452020
A comprehensive quality evaluation method by FT-NIR spectroscopy and chemometric: Fine classification and untargeted authentication against multiple frauds for Chinese …
H Fu, Q Yin, L Xu, W Wang, F Chen, T Yang
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 182, 17-25, 2017
382017
Comparison of determination of sugar-PMP derivatives by two different stationary phases and two HPLC detectors: C18 vs. amide columns and DAD vs. ELSD
W Wang, Y Wang, F Chen, F Zheng
Journal of Food Composition and Analysis 96, 103715, 2021
362021
Comparison of volatile compositions of 15 different varieties of Chinese jujube (Ziziphus jujuba Mill.)
L Wang, Y Wang, W Wang, F Zheng, F Chen
Journal of food science and technology 56, 1631-1640, 2019
312019
LSPR‐based colorimetric biosensing for food quality and safety
W Wang, Y You, S Gunasekaran
Comprehensive Reviews in Food Science and Food Safety 20 (6), 5829-5855, 2021
242021
Optimization of synthesis of carbohydrates and 1-phenyl-3-methyl-5-pyrazolone (PMP) by response surface methodology (RSM) for improved carbohydrate detection
W Wang, F Chen, F Zheng, BT Russell
Food chemistry 309, 125686, 2020
232020
Oxygen-terminated few-layered Ti3C2Tx MXene nanosheets as peroxidase-mimic nanozyme for colorimetric detection of kanamycin
W Wang, Y Yin, S Gunasekaran
Biosensors and Bioelectronics 218, 114774, 2022
212022
MXene-based nucleic acid biosensors for agricultural and food systems
W Wang, S Gunasekaran
Biosensors 12 (11), 982, 2022
112022
苹果中展青霉素的气相色谱-质谱检测研究
毛艳玲, 蔡艳, 罗昊轩, 杨震峰, 饶志恒, 王唯正
核农学报, 1757-1765, 2015
112015
Nanozymatic degradation and simultaneous colorimetric detection of tetracycline
W Wang, Y Yin, S Gunasekaran
Food Chemistry 426, 136607, 2023
102023
A microwave flow detector for gradient elution liquid chromatography
D Ye, W Wang, D Moline, MS Islam, F Chen, P Wang
Analytical chemistry 89 (20), 10761-10768, 2017
72017
Optimization of HPLC Detection of PMP Derivatives of Carbohydrates
W Wang
62017
Potential Toxicology of Nanozymes
W Wang, S Gunasekaran
Nanozymes, 377-401, 2021
42021
MXene/Gold nanoparticles heterostructure as catalase mimic for colorimetric detection of penicillin G
W Wang, S Gunasekaran
Chemical Engineering Journal 482, 148693, 2024
12024
17 Potential toxicology
W Wang, S Gunasekaran
Nanozymes: Advances and Applications 377, 2021
12021
Gold nanoparticles-doped MXene heterostructure for ultrasensitive electrochemical detection of fumonisin B1 and ampicillin
W Wang, Y Yin, S Gunasekaran
Microchimica Acta 191 (5), 294, 2024
2024
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Articles 1–20