| Dehydration behaviour, mathematical modelling, energy efficiency and essential oil yield of peppermint leaves undergoing microwave and hot air treatments M Torki-Harchegani, D Ghanbarian, AG Pirbalouti, M Sadeghi Renewable and Sustainable Energy Reviews 58, 407-418, 2016 | 158 | 2016 |
| Dehydration characteristics and mathematical modelling of lemon slices drying undergoing oven treatment M Torki-Harchegani, M Ghasemi-Varnamkhasti, D Ghanbarian, ... Heat and Mass Transfer 52, 281-289, 2016 | 102 | 2016 |
| Measurement and evaluation of the apparent modulus of elasticity of apple based on Hooke’s, Hertz’s and Boussinesq’s theories M Shirvani, D Ghanbarian, M Ghasemi-Varnamkhasti Measurement 54, 133-139, 2014 | 61 | 2014 |
| Estimation of whole lemon mass transfer parameters during hot air drying using different modelling methods M Torki-Harchegani, D Ghanbarian, M Sadeghi Heat and mass transfer 51, 1121-1129, 2015 | 60 | 2015 |
| Infrared thin layer drying of saffron (Crocus sativus L.) stigmas: Mass transfer parameters and quality assessment M Torki-Harchegani, D Ghanbarian, V Maghsoodi, A Moheb Chinese Journal of Chemical Engineering 25 (4), 426-432, 2017 | 51 | 2017 |
| Energy use efficiency and economical analysis of almond production: a case study in Chaharmahal-Va-Bakhtiari province, Iran M Beigi, M Torki-Harchegani, D Ghanbarian Energy Efficiency 9, 745-754, 2016 | 51 | 2016 |
| Simulation of plate sinkage in soil using discrete element modelling: Calibration of model parameters and experimental validation M Bahrami, M Naderi-Boldaji, D Ghanbarian, M Ucgul, T Keller Soil and Tillage Research 203, 104700, 2020 | 41 | 2020 |
| Mass transfer characteristics of bisporus mushroom (Agaricus bisporus) slices during convective hot air drying D Ghanbarian, M Baraani Dastjerdi, M Torki-Harchegani Heat and Mass Transfer 52, 1081-1088, 2016 | 41 | 2016 |
| Effect of broiler litter on physical properties, growth and yield of two cultivars of cantaloupe (Cucumis melo). D Ghanbarian, S Youneji, S Fallah, A Farhadi | 39 | 2008 |
| Ultrasonically improved convective drying of peppermint leaves: Influence on the process time and energetic indices D Ghanbarian, M Torki-Harchegani, M Sadeghi, AG Pirbalouti Renewable Energy 153, 67-73, 2020 | 37 | 2020 |
| Potential of two dielectric spectroscopy techniques and chemometric analyses for detection of adulteration in grape syrup M Naderi-Boldaji, P Mishra, M Ahmadpour-Samani, ... Measurement 127, 518-524, 2018 | 32 | 2018 |
| Performance of an Otto engine with volumetric efficiency R Ebrahimi, D Ghanbarian, MR Tadayon J Am Sci 6, 27-31, 2010 | 24 | 2010 |
| Design and development of a small potato‐grading machine using capron net D Ghanbarian, NN Kolchin, SR Hasan Beigi, R Ebrahimi Journal of Food Process Engineering 33 (6), 1148-1158, 2010 | 22 | 2010 |
| Analysis of energy input and output for honey production in Iran (2012–2013) O Omidi-Arjenaki, R Ebrahimi, D Ghanbarian Renewable and Sustainable Energy Reviews 59, 952-957, 2016 | 20 | 2016 |
| Some physical properties of saffron crocus corm SR Hassan-Beygi " Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary …, 2009 | 18 | 2009 |
| Influence of microwave power on drying kinetic, chemical composition and antioxidant capacity of peppermint leaves M Torki-Harchegani, A Ghasemi Pirbalouti, D Ghanbarian Journal of Essential Oil Bearing Plants 21 (2), 430-439, 2018 | 17 | 2018 |
| Prediction of saffron crocus corm mass by geometrical attributes SR Hassan-Beygi, D Ghanbarian, M Farahmand Scientia horticulturae 124 (1), 109-115, 2010 | 15 | 2010 |
| Finite element simulation of plate sinkage, confined and semi-confined compression tests: A comparison of the response to yield stress M Naderi-Boldaji, A Hajian, D Ghanbarian, M Bahrami Soil and Tillage Research 179, 63-70, 2018 | 14 | 2018 |
| Dehydration characteristics of whole lemons in a convective hot air dryer M Torki Harchegan, M Sadeghi, D Ghanbarian, A Moheb Iranian Journal of Chemistry and Chemical Engineering (IJCCE) 35 (3), 65-73, 2016 | 13 | 2016 |
| Physical properties and compositional changes of two cultivars of cantaloupe fruit during various maturity stages D Ghanbarian, ZA Shojaei, A Ebrahimi, S Yuneji Iran Agricultural Research 25 (1.2), 117-126, 2008 | 12 | 2008 |
Mojtaba Naderi-BoldajiShahrekord UniversityVerified email at agr.sku.ac.ir
