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Thomas P. Curran
Thomas P. Curran
Associate Professor, University College Dublin
Verified email at ucd.ie - Homepage
Title
Cited by
Cited by
Year
Application of ozone in grain processing
BK Tiwari, CS Brennan, T Curran, E Gallagher, PJ Cullen, CP O'Donnell
Journal of Cereal Science 51 (3), 248-255, 2010
3392010
The influence of diet crude protein level on odour and ammonia emissions from finishing pig houses
ET Hayes, ABG Leek, TP Curran, VA Dodd, OT Carton, VE Beattie, ...
Bioresource Technology 91 (3), 309-315, 2004
2042004
International evolution of fat, oil and grease (FOG) waste management–A review
T Wallace, D Gibbons, M O'Dwyer, TP Curran
Journal of environmental management 187, 424-435, 2017
1962017
Catechin-based extract optimization obtained from Arbutus unedo L. fruits using maceration/microwave/ultrasound extraction techniques
BR Albuquerque, MA Prieto, MF Barreiro, A Rodrigues, TP Curran, ...
Industrial Crops and Products 95, 404-415, 2017
1492017
Assessment of the influence of media particle size on the biofiltration of odorous exhaust ventilation air from a piggery facility
BA Sheridan, TP Curran, VA Dodd
Bioresource technology 84 (2), 129-143, 2002
1202002
Odour and ammonia emissions from intensive poultry units in Ireland
ET Hayes, TP Curran, VA Dodd
Bioresource technology 97 (7), 933-939, 2006
1162006
The effect of protease and xylanase enzymes on growth performance, nutrient digestibility, and manure odour in grower–finisher pigs
CJ O'Shea, PO Mc Alpine, P Solan, T Curran, PF Varley, AM Walsh, ...
Animal Feed Science and Technology 189, 88-97, 2014
1082014
Odour and ammonia emissions from intensive pig units in Ireland
ET Hayes, TP Curran, VA Dodd
Bioresource technology 97 (7), 940-948, 2006
1052006
Ammonia emissions from agriculture and their contribution to fine particulate matter: A review of implications for human health
KE Wyer, DB Kelleghan, V Blanes-Vidal, G Schauberger, TP Curran
Journal of Environmental Management 323, 116285, 2022
1002022
The influence of manure composition on emissions of odour and ammonia from finishing pigs fed different concentrations of dietary crude protein
ABG Leek, ET Hayes, TP Curran, JJ Callan, VE Beattie, VA Dodd, ...
Bioresource technology 98 (18), 3431-3439, 2007
872007
Biofiltration of n-butyric acid for the control of odour
BA Sheridan, TP Curran, VA Dodd
Bioresource technology 89 (2), 199-205, 2003
872003
A dispersion modelling approach to determining the odour impact of intensive pig production units in Ireland
BA Sheridan, ET Hayes, TP Curran, VA Dodd
Bioresource technology 91 (2), 145-152, 2004
832004
Valorisation of tomato wastes for development of nutrient-rich antioxidant ingredients: A sustainable approach towards the needs of the today's society
J Pinela, MA Prieto, MF Barreiro, AM Carvalho, MBPP Oliveira, TP Curran, ...
Innovative Food Science & Emerging Technologies 41, 160-171, 2017
812017
An efficient methodology for quantification of synergy and antagonism in single electron transfer antioxidant assays
MA Prieto, TP Curran, A Gowen, JA Vázquez
Food Research International 67, 284-298, 2015
692015
Water footprinting of dairy farming in Ireland
E Murphy, IJM de Boer, CE van Middelaar, NM Holden, L Shalloo, ...
Journal of Cleaner Production 140, 547-555, 2017
682017
A dispersion modelling approach to determine the odour impact of intensive poultry production units in Ireland
ET Hayes, TP Curran, VA Dodd
Bioresource technology 97 (15), 1773-1779, 2006
532006
Evaluation of the odour reduction potential of alternative cover materials at a commercial landfill
PJ Solan, VA Dodd, TP Curran
Bioresource technology 101 (4), 1115-1119, 2010
492010
The effect of cereal type and enzyme addition on pig performance, intestinal microflora, and ammonia and odour emissions
BP Garry, M Fogarty, TP Curran, MJ O'Connell, JV O'Doherty
Animal 1 (5), 751-757, 2007
462007
A new microplate procedure for simultaneous assessment of lipophilic and hydrophilic antioxidants and pro-oxidants, using crocin and β-carotene bleaching methods in a single …
MA Prieto Lage, MA Murado Garcia, JA Vazquez Alvarez, Y Anders, ...
Food research international 53 (2), 836-846, 2013
342013
The effect of protease and nonstarch polysaccharide enzymes on manure odor and ammonia emissions from finisher pigs
PO Mc Alpine, CJ O’Shea, PF Varley, P Solan, T Curran, JV O’Doherty
Journal of Animal Science 90 (Supplement 4), 369-371, 2012
272012
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