| America’s eating habits: food away from home MJ Saksena, AM Okrent, TD Anekwe, C Cho, C Dicken, A Effland, ... Economic Information Bulletin, 2018 | 229 | 2018 |
| The effects of farm commodity and retail food policies on obesity and economic welfare in the United States AM Okrent, JM Alston American Journal of Agricultural Economics 94 (3), 611-646, 2012 | 140 | 2012 |
| Demand for food in the United States: A review of literature, evaluation of previous estimates, and presentation of new estimates of demand AM Okrent, JM Alston | 136 | 2011 |
| The Effect of Supercenter‐format Stores on the Healthfulness of Consumers' Grocery Purchases R Volpe, A Okrent, E Leibtag American Journal of Agricultural Economics 95 (3), 568-589, 2013 | 130 | 2013 |
| Demand for food in the United States: A review of literature, evaluation of previous estimates, and presentation of new estimates of demand AM Okrent, JM Alston | 122 | 2011 |
| The demand for disaggregated food-away-from-home and food-at-home products in the United States A Okrent, J Alston USDA-ERS Economic Research Report, 2012 | 120 | 2012 |
| Assessing the healthfulness of consumers' grocery purchases R Volpe, A Okrent | 95 | 2012 |
| Predicting consumer demand responses to carbon labels S Shewmake, A Okrent, L Thabrew, M Vandenbergh Ecological Economics 119, 168-180, 2015 | 79 | 2015 |
| Understanding IRI household-based and store-based scanner data MK Muth, M Sweitzer, D Brown, K Capogrossi, SA Karns, D Levin, ... | 78 | 2016 |
| How have agricultural policies influenced caloric consumption in the United States? BJ Rickard, AM Okrent, JM Alston Health economics 22 (3), 316-339, 2013 | 57 | 2013 |
| US households’ demand for convenience foods AM Okrent, A Kumcu | 53 | 2016 |
| The consequences of obesity for the external costs of public health insurance in the United States JP MacEwan, JM Alston, AM Okrent Applied Economic Perspectives and Policy 36 (4), 696-716, 2014 | 41 | 2014 |
| Measuring the value of the US food system: revisions to the food expenditure series AM Okrent, H Elitzak, T Park, S Rehkamp | 40 | 2018 |
| Americans’ food choices at home and away: How do they compare with recommendations? JF Guthrie, BH Lin, AM Okrent, RJ Volpe III Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2013 | 37 | 2013 |
| The role of time in fast-food purchasing behavior in the United States KS Hamrick, A Okrent USDA-ERS Economic Research Report, 2014 | 29 | 2014 |
| The economics of obesity and related policy JM Alston, JP MacEwan, AM Okrent Annual Review of Resource Economics 8, 443-465, 2016 | 28 | 2016 |
| Farm policy and obesity in the United States JM Alston, BJ Rickard, AM Okrent Choices 25 (3), 2010 | 28 | 2010 |
| Economic and health effects of fruit and vegetable advertising: Evidence from lab experiments J Liaukonyte, BJ Rickard, HM Kaiser, AM Okrent, TJ Richards Food Policy 37 (5), 543-553, 2012 | 27 | 2012 |
| The effects of prices, advertising, expenditures, and demographics on demand for nonalcoholic beverages AM Okrent, JP MacEwan Agricultural and Resource Economics Review 43 (1), 31-52, 2014 | 25 | 2014 |
| The marginal external cost of obesity in the United States JC Parks, JM Alston, AM Okrent | 19 | 2012 |
